God, Friday, when I went home, I really wanted an egg-salad sandwich. And I was just obsessing about it and I was like: 'Man, I'm gonna make one of those.' So-so, Saturday I went out and got, like, a dozen eggs and I boiled them all and then I just I-I spent, I don't know, probably three hours... like three and a half hours making you know, the mayonnaise and the onions and paprika and, you know, all the accoutrement. And then by the time I was done I just really didn't feel like eating it.