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Whats doing with your car issues?

f**ks me, Pajero should be gone this week, was meant to be gone last week. I duno what I will buy or can buy. I don't have cash money thats easy to get too right now.

Plus in recent light re: ACA, I really shouldn't be flaunting.. all will make sense come airing. As it will really bite me hard. Been getting dicked around with PEET, I can't be assed waiting for their license re issue, so searching for something else unless we can get this license worked out very soon

They might cut up your interview and make it sound like your planning to have 11 babies at tax payers expence... :D

reaction was funny when i said ive had a few skylines seeing Today Tonight and ACA love their anti hooning stories..

:) today is NOT the day to shit me off sweetheart!

im sorriiii lizzeh :(

get better soonly! :(

Sweet as. I usually don't like to hang with mummies boys who collect garden ornaments for fun either :D

bahahaha got cutness?

:)

shit didnt even think of that!

hahah u douche

You astound me Shane. Just come out so we can stop the facade!!

ERRRRRRRRRRRRR wrong.

nice try dave :thumbsup:

Dinner you ask sir Josh... :(

For dinner I cooked, half and onion, 2 bits of garlic some diced bacon in a pan on a high heat. With a healthy splash of extra virgin olive oil (has to bee top quality oil) Then added some chicken sliced thin from the breast and some chopped up fresh tomatoes. The I added some button mushrooms sliced thin and let cook for 5 minutes. Then added some tomato pesto and 3/4 cup of fresh cream and reduced to a simmer.

Then i boiled up some egg pasta for 10 minutes until soft, then added the pasta to the reduced pasta sauce...

Served in deep square bowl and garnished with chuck cheese and some spring onion, fresh ground black pepper...

Then served with a nice bottle of Windem Estates Shiraz 2005, which had been breathing for 2-3hours...

PS. Im not straying from the truth, Im a pretty good cook... :(

Dinner you ask sir Josh... :(

For dinner I cooked, half and onion, 2 bits of garlic some diced bacon in a pan on a high heat. With a healthy splash of extra virgin olive oil (has to bee top quality oil) Then added some chicken sliced thin from the breast and some chopped up fresh tomatoes. The I added some button mushrooms sliced thin and let cook for 5 minutes. Then added some tomato pesto and 3/4 cup of fresh cream and reduced to a simmer.

Then i boiled up some egg pasta for 10 minutes until soft, then added the pasta to the reduced pasta sauce...

Served in deep square bowl and garnished with chuck cheese and some spring onion, fresh ground black pepper...

Then served with a nice bottle of Windem Estates Shiraz 2005, which had been breathing for 2-3hours...

PS. Im not straying from the truth, Im a pretty good cook... :(

mmmmmmmmmmmmmmmmmm damn that sounds good. There is nothing more satisfying than making something delicious FROM SCRATCH. And you feel so good once it's done, too.

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