September SAU Monthly Dinner

[Sinful]

alright already.. hey my car needs a service...

Yeah mine to! mine needs to be thrown off a cliff but I shouldnt whore up this thread

We are a maybe at the moment

[impact_blue]

So fly down one day early?

COme on, you know you want to

Hrmmm... you twisted my arm! Applying for one extra day leave as we speak

ill try and eat the 1KG steak this time LOL

Woah! That's a huuuuuuuge bitch!

we will try to be in again...leaving one day early isnt hard!

But the question is who is going to get written off with me the day before work??

*raises hand*

hmmm maybe

you better!!!

[mr 32]

down!

[Blitz]

Steve, we have done R & R Manly a couple of times in the past but recently when its been suggested people have complained about the prices so you might want to inform everyone of the cost of the mains etc before commiting

[N1GTR]

Steve, we have done R & R Manly a couple of times in the past but recently when its been suggested people have complained about the prices so you might want to inform everyone of the cost of the mains etc before commiting

Even better, here's their menu with the prices on it

I personally dont think its TOO expensive - the food is very good here, but yeah like you said, if people have problems paying for a dinner like this we can change it to somewhere else

We use only the best Quality King Island Beef as our house brand.

Our steaks are aged, lightly basted & grilled to perfection.

The grill steaks are served with a choice of chips or baby potatoes, topped with sour cream or butter

Steak Roll

Sirloin grilled to perfection & served on a roll with all the trimmings $16.95

Half Char Grilled Chicken

Grilled in mouth watering chicken basting. A real taste sensation $16.95

Boerewors Platter

500g of Traditional African spicy sausage. Grilled in our super basting $22.95

Rump

250g a delicious cut of beef full of natural flavour $22.95

Sirloin

220g of thick and tender sirloin $22.95

R&R's Roaring Ribs

Half a Rack. All hands needed for a 1/2 kg rack of mighty meaty ribs grilled in our zesty basting $23.95

Lamb Chops (the smaller portion)

A mouth watering experience, An assortment of marinated chops grilled in our basting, a must for chop lovers $23.95

Junior T/Bone

350g of pure fillet & sirloin – don't underestimate the junior $25.50

Whole Char Grilled Chicken

Grilled in a mouth watering chicken basting. A real taste sensation $26.95

Rump

350g, a delicious cut of beef full of natural flavour $26.95

New York Strip

350g of thick and tender sirloin $29.95

Rib Eye Steak

350g of tender & tasty scotch fillet $29.95

Fillet of Tenderloin

280g – Certainly the tenderest and the hardest to obtain $33.95

The Giant T/Bone

650g of tender fillet & sirloin on the bone. Only grilled till medium $38.95

Full Lamb Chops (the regular portion)

A mouth watering experience, An assortment of marinated chops grilled in our basting, a must for chop lovers $33.50

R&R's Roaring Ribs

All hands are needed for this feast, a 1kg rack of mighty meaty spare ribs specially marinated & dipped in our acclaimed zesty rib basting $33.95

The 500g Hide of Rump

A mammoth rump for the real man or woman $35.95

1 kg Man O'War

A side of succulent rump, grilled to perfection for the biggest appetite, only grilled till medium $59.95

1 kg Saddle of Beef (T/Bone)

This is no mean feat to complete, fillet & sirloin on the bone, only grilled till medium $59.95

As an alternative, Hurricanes at Bondi is even better than R & R, a group of SAU'ers went there on Sunday, we were all stuffed, and it ended up about $35 per person i think (Anna correct me if im wrong) but bookings have to be made well in advance as the place is so popular

Here's a copy and paste of their menu

NEW YORK STRIP 350gms

A succulent cut of Sirloin. Best served rare to medium.

$ 27.00

RUMP 350gms

This is our juicy piece of beef, our most popular choice.

$ 27.00

RUMP 750gms

The 'Big Kahuna!' The largest cut of beef we have to offer. Ideal for super carnivores.

$ 36.00

FILLET OF TENDERLOIN 300gms

This fillet is lean, tender and melts in your mouth. G.I Joe's favourite.

$ 32.00

PRIME RIB EYE 350gms

Our prime mouth watering steak.

$ 27.00

PRIME RIB EYE 500gms

King Island prime rib on the bone. Juicy & tender.

$ 34.00

JUNIOR T-BONE 400gms

For the Junior appetite. Easy peasy this one.

$ 26.00

MAMMOTH T-BONE 650gms

For the senior appetite. Big, tasty and tender.

$ 32.00

SHORT CUT SIRLOIN 200gms

Good choice for the not so hungry.

$ 22.00

LAMB CUTLETS

A healthy portion of char grilled lamb, lightly basted.

$ 27.00

BOREWORS

Traditional African beef sausage, served with mash and a tomato onion relish..

$ 24.00

Complement your steak with one of Hurricane's famous tasty sauces.

Pepper Sauce & Creamy Mushroom are the people's choice.

Monkey Gland for the adventuresome & Spicy Spanish for the hot-to-trot.

CREAMY MUSHROOM SAUCE

Fresh sauteed mushroom with a hint of garlic. Very popular.

$ 2.00

PEPPER SAUCE

A creamy sauce with crushed black pepper & secret spices.

The people's choice.

$ 2.00

MONKEY GLAND SAUCE

A chunky BBQ sauce. Monkey free.

$ 2.00

CHEESE WHIZ SAUCE

Tangy tomato with grated cheese. Served cold.

$ 2.00

SPICY SPANISH SAUCE

Hot tomato salsa. For the daring taste buds.

$ 2.00

RIBS

Our famous meaty Pork or tasty Lamb ribs, basted in Hurricane's special rib sauce and grilled until tender. A taste sensation! Served with hot chips or baked potato and free Bondi bib for max eating style.

FULL RACK

The ULURU of ribs. Big tender, lean Pork ribs. Or juicy Lamb ribs. Always a favourite.

$ 26.00

HALF RACK

The half portion. Choose either Pork or Lamb.

$ 21.00

CHICKEN & RIB COMBO

Half Chicken (BBQ or Portuguese) and half rack or ribs.

$ 29.00

STEAK & RIB COMBO

A tasty Short Cut Sirloin (200 gms) and half rack of ribs.

$29.00

Burgers

Made in Hurricane's with 100% pure lean Beef. Prepared each day, packing 300gms of pure Beef. Served with your choice of carbs - baked potato or hot chips.

HURRICANE'S BEEF BURGER

300gms of our homemade 100% pure, Beef burger

$ 14.00

CHEESE AND BACON BURGER

Our tasty Beef burger topped with melted cheese and crispy bacon.

$ 17.00

CHICKEN BURGER

Grilled breast burger with avocado, sprouts and salad. Tasty favourite.

$ 17.00

MONKEY GLAND BURGER

A tasty Beef burger served with our special Monkey Gland side sauce.

$ 16.00

CHEESE WHIZ BURGER

Our delicious Beef burger served with the special Cheese Whiz side sauce.

$ 16.00

MUSHROOM BURGER

100% pure lean Beef burger, accompanied with our popular Mushroom sauce.

$ 16.00

SPANISH BURGER

For the hot blooded diner. Our lean Beef burger with Spicy Spanish sauce. Yum!

$ 16.00

PEPPER BURGER

Add our side Pepper sauce to this homemade 100% Beef burger.

$ 16.00

Vegetarian

Feel like healthy vegetables? Well, try these.

VEGETARIAN PLATTER

Mixed steam vegetables with a giant black mushroom, served with a garden fresh, green salad. Comes with chips or baked potato and sour cream.

$ 18.00

VEGETARIAN BURGER

Giant stuffed mushroom with roast vegetables and Halloumi cheese. Served on a toasted bun with either baked potato or hot chips.

$14.00

Chicken

Hot grilled Chicken. Choose between our delicious BBQ Chicken or go hot and spicy - Portuguese style. Served with hot chips or baked potato and sour cream.

BBQ CHICKEN

A whole juicy char grilled Chicken in a tangy BBQ sauce.

$ 24.00

HALF BBQ CHICKEN

$ 17.00

PORTUGESE CHICKEN

A traditional Portuguese style flame grilled chicken, with peri-peri sauce.

$ 24.00

HALF PORTUGUESE CHICKEN

$ 17.00

GRILLED CHICKEN BREAST

Lean, filleted Chicken breast, char grilled in our sauce and served with salad.

$ 21.00

Seafood

Fresh from the open sea. Grilled to perfection.

PRAWNS VILLA MOURA

Delicious King Prawns butterflied & grilled Portuguese style in lemon butter. Served on a bed of rice and accompanied separately with peri-peri sauce, garlic butter and lemon butter.

$ 38.00

SEAFOOD PLATTER FOR TWO

A selection of all our seafood served hot on a bed of rice and acompanied separately with peri-peri sauce, garlic butter and lemon butter.

$ 90.00

FISH OF THE DAY

Ask about our latest fresh fish catch. Served with chips or baked potato.

$MP

SCAMPI

Grilled & served in a white wine sauce with a hint of tomato & corriander .

$ 48.00

[Beer Baron]

i would call a $60 rump steak expensive. I mean you cant really go there and not order something good. I think last time I was there my bill was about $80 and I didn't go crazy by any means. I should mention I had a $40 steak which is on the cheap side of the good stuff. The really good stuff is around $80-$100 a serve (for some reason not listed on their site).

[Blitz]

1 Kg Kobe Beef FTW

Price doesnt phase me, but others have found it pricey before and have elected to go for a cheaper venue.

[N1GTR]

1 Kg Kobe Beef FTW

Price doesnt phase me, but others have found it pricey before and have elected to go for a cheaper venue.

We were talking about this at the last one, and R & R was asked for

While i agree with you on the cost thing, the next months one can be a cheapie style meal maybe? Say the one in Artarmon next to the station?

[impact_blue]

As an alternative, Hurricanes at Bondi is even better than R & R, a group of SAU'ers went there on Sunday, we were all stuffed, and it ended up about $35 per person i think (Anna correct me if im wrong) but bookings have to be made well in advance as the place is so popular

Correct!

I had chicken and ribs, and seriously, everyone had to pitch in eating it for me. It was HUUUUUGE! And it all came relatively quickly too. The joint was PACKED!

[Blitz]

We were talking about this at the last one, and R & R was asked for

While i agree with you on the cost thing, the next months one can be a cheapie style meal maybe? Say the one in Artarmon next to the station?

Like I said, it doesnt bother me - Im down for either

[N1GTR]

Like I said, it doesnt bother me - Im down for either

Yeah, well lets do the Artarmon one then

Ill let you change the details as you know where it is?

Next month we can go to a more expensive place if thats still the concensus

[Beer Baron]

dont get me wrong, R+R is quite nice food. But the good wagyu steak is $100, and for a $100 steak I expect good food (damn good) and good service. The last time I was there the food was average to good and the service was down right shithouse.

[Tosh]

If you're referring to Genki Ramen I am SOOOO IN for that!!!

Wherever you guys decide to go is fine by me... I'll still make my Cameo appearance... hahaha

[N1GTR]

If you're referring to Genki Ramen I am SOOOO IN for that!!!

Wherever you guys decide to go is fine by me... I'll still make my Cameo appearance... hahaha

Yeah thats it - i couldnt remember the name

Who says you're invited?

[Tosh]

Yeah thats it - i couldnt remember the name

Who says you're invited?

Don't disrespect the senior members young man!!

that's ok... I'll go over here............................................................................

..................> and hang out with myself if I'm not invited

[Beer Baron]

it's ok, you can hang with me tosh. and can I just say, I can't believe someone else let you drive their car on track after the last time..... AND it caught fire whilst you were driving! tops effort! lol

[N1GTR]

Don't disrespect the senior members young man!!

that's ok... I'll go over here............................................................................

..................> and hang out with myself if I'm not invited

Hahahahahaha

it's ok, you can hang with me tosh. and can I just say, I can't believe someone else let you drive their car on track after the last time..... AND it caught fire whilst you were driving! tops effort! lol

[Tosh]

it's ok, you can hang with me tosh. and can I just say, I can't believe someone else let you drive their car on track after the last time..... AND it caught fire whilst you were driving! tops effort! lol

what do you mean the last time?

he asked me to drive with him in the Relay race

[Beer Baron]

do we need to mention wakefield park? hehe.

i'm just stiring.

[Tosh]

if you're referring to Wakefield in an R33 GTS-t then that was aaaaaaaaaaaaaaaages ago