Jump to content
SAU Community

Recommended Posts

My wife and I are trying to find Japanese resturants in Melbourne that serve Japanese Japanese food, not Australian Japanese food!

From the eastern suburbs to the city, all we can find so far are places who claim they are Sushi resturants, when what they call sushi varies of three different types of fish and some hand rolls i've never even seen in Japan. W.T.F??????????

This is serious and any help will be appreciated. (I'm not just complaining).

I miss my local 105yen Kaiten Sushi place in f*kuyama. (two of the staff were Skyline owners, and they'd always make me special dishes when I walked through the door, which was about twice a week. I think there was a level of respect and appreciation becauase we had "Skyline minds".)

Link to comment
https://www.sau.com.au/forums/topic/139447-japanese-resturants-in-melbourne/
Share on other sites

Sorry can't answer your question about Melbourne, but I've found after 11 months of searching in Perth, that 8 out of 10 so called 'Japanese' restaurants are actually run and owned by Korean/Chinese/Malay/Philipine/Singaporean people. The 2 places that ARE genuine Japanese restaurants don't advertise and are quite small or don't have flashy style establishments.

It's kinda like an Aussie going to Japan and opening up a Russian restaurant...

try the victoria section of the forum. someone there may be able to point you in the right direction. or come to sydney. there are some great japanese restaurants here. owned by japanese people. a few really good sushi places, even a real japanese style izakaya :O

I dont know if is indeed the way its meant to be... But i went there and i enjoyed it better than anything anywhere else :laugh:

http://www.ikuizakaya.com.au/

Also Sushi Chef on Clarendon St, Sth Melb... but thats more a quick eat/take away... rather than a go out for dinner kinda place

メルボルンに日本のレストランがないですよね

ive looked, the five times ive travelled back and fourth all ive found is chinese restaurants saying they are japanese too ... but they clearly are not ! i went into one and tried to order in japanese and they had no idea .....

however there are a few asian/japanese supermarkets in the cbd(bit pricey) but they sell things other places dont ....

国へ帰りたくないですよね!

Sorry can't answer your question about Melbourne, but I've found after 11 months of searching in Perth, that 8 out of 10 so called 'Japanese' restaurants are actually run and owned by Korean/Chinese/Malay/Philipine/Singaporean people. The 2 places that ARE genuine Japanese restaurants don't advertise and are quite small or don't have flashy style establishments.

It's kinda like an Aussie going to Japan and opening up a Russian restaurant...

yep heaps of those in sydney as well rezz. they're everywhere.

I dont know if is indeed the way its meant to be... But i went there and i enjoyed it better than anything anywhere else :D

http://www.ikuizakaya.com.au/

Also Sushi Chef on Clarendon St, Sth Melb... but thats more a quick eat/take away... rather than a go out for dinner kinda place

:laugh: Hey thanks R31Nismoid! That Iku Izakaya place looks about right, the menu looks good (though the prices are 2 to 3 times the average price in Japan - but if its tasty, I'll be happy to pay.)

Edited by R-sanyon

I went to a place called Oritas. Damn expensive but damn good! Lucky i didnt have to pay! haha It was only so expensive cos i had a wagyu beef steak (if you can call it a steak) haha everthing else is about the same. dont know if they have a website but check this out:

http://www.yourrestaurants.com.au/guide/?a...enue_url=oritas

:) Hey thanks R31Nismoid! That Iku Izakaya place looks about right, the menu looks good (though the prices are 2 to 3 times the average price in Japan - but if its tasty, I'll be happy to pay.)

Yeah it isnt somewhere you would go for a bite to eat each week.

More of a outing place as it is costly, guess they can charge for it cause no-where else does it.

When we went with 4 of us we just went nice and easy

2x Yakitori Platter $38ea

2x Sushi and sashimi combination $40ea

It was around $200 by the time a few beers were thrown into it.

So not that bad for around $50 a person, 2-3 drinks each... and walked away 100% full which i dont often do as i eat heaps.

There is a decent one near the conner of Lonsdale and some street which i forgot lol but near China Town, you should see it easily as it has glass all round with lots of Red lanterns.

Then there is another one on WERE ST (Off beach rd) called Surf and Turf.

Both of these from what i see are actually Japanese own and run.

For Sushi and Sashimi, i think the one near Myer in Chadstone is good.

  • 2 weeks later...

ooh Koko at Crown is good.. expensive tho.. Teppanyaki was great and he was definately a Jap chef.. don't know about the rest of the staff.. not cheap tho but it's in the Entertainment Book so we save a bit of money at least.

Matsumoto is good, very very good service there, not the cheapest but cheaper than Koko.. its up the mid-north end of lygon st 5min drive from the italian area.

On King st there's Tori Matsu, they have all you can eat dinner for about $25.. you get a bbq at the table with a plate of marinated meats/fish etc to cook yourself. You have 1.5hrs limit and you'll need to book, we've been turned away before. They have a normal menu as well, food is pretty good, but it's been getting busier lately.

Anyway you'll find that many Jap dishes that are also served in Japan aren't even traditional japanese and were in fact Western/Portugese/Chinese etc inspired. So no matter how 'Japanese' the restaurant is, chances are they still serve imported dishes eg California rolls, noodles, gyoza, curry, tempura and even teppanyaki.

But in saying that I'm not sure what they serve in Japan so I'm not sure what you're expecting exactly..

You can find a list of restaurants here:

http://www.japaneselifestyle.com.au/restaurant_melbourne.php

I wish there were more Jap supermarkets around.. it's hard to find some ingredients sometimes.

Thanks for your feedback guys. I think me and my wife will check the menus of all your suggested places.

Great news is, we found Fuji Mart in Prahran. Its next to the Prahran market, behind KFC on Chapel St. Its a real Japanese supermarket! So good...... any thing from Japan (almost), including beer. (not beer made in Singapore with Japanese brand names on the bottle - you know the ones i'm talkin about). So now my wife can cook all the Japanese dishes with the right ingredients at home. :)

  • 2 weeks later...

A few years ago I was on a holiday in Japan and had the most delicious fried crab ever in Akihabara. I don't remember what it was exactly, but it was basically a ball of deep-fried crab meat with the claw sticking out of it. Does anyone know anywhere in or around Melbourne I might be able to get something like it?

  • 5 weeks later...
Hanabishi - King St

Ocha - Kew

Orita's - South Yarra

Koko - Crown

Shira Nui - Glen Waverley

begins and ends with Shira Nui in Glen Waverley.

awesome.

also the only sushi chef in Melb that is trained to cut blowfish!

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now


  • Similar Content

  • Latest Posts

    • Did this end up working? Did you take some pictures?
    • And finally, the front lower mount. It was doubly weird. Firstly, the lower mount is held in with a bracket that has 3 bolts (it also acts as the steering lock stop), and then a nut on the shock lower mount itself. So, remove the 3x 14mm head bolts , then the 17mm nut that holds the shock in. From there, you can't actually remove the shock from the lower mount bolt (took me a while to work that out....) Sadly I don't have a pic of the other side, but the swaybar mounts to the same bolt that holds the shock in. You need to push that swaybar mount/bolt back so the shock can be pulled out past the lower control arm.  In this pic you can see the bolt partly pushed back, but it had to go further than that to release the shock. Once the shock is out, putting the new one in is "reverse of disassembly". Put the top of the shock through at least one hole and put a nut on loosely to hold it in place. Put the lower end in place and push the swaybar mount / shock bolt back in place, then loosely attach the other 2 top nuts. Bolt the bracket back in place with the 14mm head bolts and finally put the nut onto the lower bolt. Done....you have new suspension on your v37!
    • And now to the front.  No pics of the 3 nuts holding the front struts on, they are easy to spot. Undo 2 and leave the closest one on loosely. Underneath we have to deal with the wiring again, but this time its worse because the plug is behind the guard liner. You'll have to decide how much of the guard liner to remove, I undid the lower liner's top, inside and lower clips, but didn't pull it full off the guard. Same issue undoing the plug as at the rear, you need to firmly push the release clip from below while equally firmly gripping the plug body and pulling it out of  the socket. I used my fancy electrical disconnect pliers to get in there There is also one clip for the wiring, unlike at the rear I could not get behind it so just had to lever it up and out.....not in great condition to re-use in future.
    • Onto the rear lower shock mount. It's worth starting with a decent degrease to remove 10+ years of road grime, and perhaps also spray a penetrating oil on the shock lower nut. Don't forget to include the shock wiring and plug in the clean.... Deal with the wiring first; you need to release 2 clips where the wiring goes into the bracket (use long nose pliers behind the bracket to compress the clip so you can reuse it), and the rubber mount slides out, then release the plug.  I found it very hard to unplug, from underneath you can compress the tab with a screwdriver or similar, and gently but firmly pull the plug out of the socket (regular pliers may help but don't put too much pressure on the plastic. The lower mount is straightforward, 17mm nut and you can pull the shock out. As I wasn't putting a standard shock back in, I gave the car side wiring socket a generous gob of dialectric grease to keep crap out in the future. Putting the new shock in is straightforward, feed it into at least 1 of the bolt holes at the top and reach around to put a nut on it to hold it up. Then put on the other 2 top nuts loosely and put the shock onto the lower mounting bolt (you may need to lift the hub a little if the new shock is shorter). Tighten the lower nut and 3 upper nuts and you are done. In my case the BC Racing shocks came assembled for the fronts, but the rears needed to re-use the factory strut tops. For that you need spring compressors to take the pressure off the top nut (they are compressed enough when the spring can move between the top and bottom spring seats. Then a 17mm ring spanner to undo the nut while using an 8mm open spanner to stop the shaft turning (or, if you are really lucky you might get it off with a rattle gun).
    • You will now be able to lift the parcel shelf trim enough to get to the shock cover bolts; if you need to full remove the parcel shelf trim for some reason you also remove the escutcheons around the rear seat release and you will have to unplug the high stop light wiring from the boot. Next up is removal of the bracket; 6 nuts and a bolt Good news, you've finally got to the strut top! Remove the dust cover and the 3 shock mount nuts (perhaps leave 1 on lightly for now....) Same on the other side, but easier now you've done it all before
×
×
  • Create New...