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It's all you can eat buffet...but not in a $14.95 Smorgy's way lol. Duck and all the good birds, some nice Indian breads and curries to boot, seafoods etc. Decent desserts. Check their website for the menu, but there's always something for everyone.

It's a nice, classy setting, but I reckon a traditionally romantic evening should have waiters who ask you how much cracked pepper you want and if the lady would request a favourite song...

I'm with birds on that one alex, there should still be a thing called "service" I mean if your paying a decent price for your meal, whats wrong with having someone bring it to you and offer drinks ect ect.

yeh i was fkn around man i'm huge on service happy to pay premium provided the service matches the price.

my tag watch cost a bit, there level of service was top notch and after sales complimentary pen VIP invites etc makes me happy to buy there again.

Yer, you don't want getting up to get your own food to break the "across the table" hand hold. But once you're sitting down, you might as well be at any other decent restaurant...and atleast if one type of food sucks, you can go get something different. Langham do deals on the rooms with dinner included etc., might be worth looking at if it's "that" type of night you're after.

/Richard Mercer

Apparently I do a very good impersonation of his voice lol.

Fuck the callers shit me though. "Aw mate...I've always been a Ford bloke...and me sheila left me for some bloke who drives a bloody Torana...I still love her...even after the intervention order and all that...can you play My Heart Will Go On...I love ya Shaz."

I will never pay big $ to go to a restaurant to eat bite size servings of food because it's the 'thing to do'

untill you have had a propper 10+ course degustation at a serious restaurant you will never understand it.

in thing or not, after 10 "tiny" rich courses, all with wine, pallete cleasnsers, amuses etc, you are full and satisfied

I think it's more the quality of the food not because its a thing to do

this

untill you have had a propper 10+ course degustation at a serious restaurant you will never understand it.

in thing or not, after 10 "tiny" rich courses, all with wine, pallete cleasnsers, amuses etc, you are full and satisfied

you'll be broke after the 3rd course...

untill you have had a propper 10+ course degustation at a serious restaurant you will never understand it.

in thing or not, after 10 "tiny" rich courses, all with wine, pallete cleasnsers, amuses etc, you are full and satisfied

Fark ya, biggest craving for sorbet right now :(

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