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That rad little bit of meat you get that's more tender than the rest of a rump is a rump cap, not an eye fillet.

the best bit in brazilian BBQ..well in brazil anyhow

https://en.wikipedia.org/wiki/Picanha

so damn tasty

That rad little bit of meat you get that's more tender than the rest of a rump is a rump cap, not an eye fillet.

I didn't say it was eye fillet did I? What if the whole rump is tender? One massive rump cap?

I didn't say it was eye fillet did I? What if the whole rump is tender? One massive rump cap?

Way to ensure rump is tender is to cook it well (duh) and then be sure to slice it AGAINST the grain. With most other cuts you can get away with it, but rump & oyster blade/skirt/hanger/flank you really can't

So today I was speaking to some senior IT consultant regarding access to a system.

First time I have ever spoken to the dude and he doesn't know me from a bar of soap.

He was having trouble understanding just why lower levels of support refused to donthe obvious thing and give me access... then he rips out the best bit of casual racism I have heard since joining the corporate world...

"Im not racist but..."

Now you know shit is alwaya gonna be massively racist as soon as you hear that old chestnut....

"Now I'm not racist but it's all been outsourced to some f**king chocolate drop in a cage somewhere"

Lulz

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